white asparagus soup

https://en.petitchef.com/recipes/starter/white-asparagus-soup-fid-1504960 Truffled White Asparagus Soup. Add the onion and 1 teaspoon of the salt, season with pepper, and stir to combine. Size: Clear: You give, we give . Ingredients 500g/1lb 2oz white asparagus 50g/2oz unsalted butter 1 shallot, finely chopped 700ml/1¼ pints chicken stock 70ml/4½ tbsp crème fraiche 2 egg yolks 1 tbsp dry fino sherry 2 tbsp chopped parsley, to garnish sea salt flakes white pepper To prevent this, fill the blender only one-third of the way up, vent the top, and cover with a folded kitchen towel while blending. Truffled White Asparagus Soup $ 6.00 – $ 11.00. Turn heat to low and add a little bit of the white asparagus stock very slowly. Made this asparagus soup with 4 lbs (before removing hard stalks) roasted asparagus with olive oil & garlic, 6 cups reduced sodium chicken stock, 1 caramelized red onion using olive oil, … Stir up Some Spargelsuppe (Creamy White Asparagus Soup). Serves 6. If you are cooking asparagus for dinner, you’re probably ready to make soup too. © 2020 Discovery or its subsidiaries and affiliates. This recipe, Green and White Asparagus Soup, is inspired from a trip that Dave and I took recently to Copenhagen, Denmark. Return the soup to the pot over low heat. 1 1/2 to 2 pounds white asparagus, peeled and cut into 2-inch pieces, Kosher salt and freshly ground white pepper. This white asparagus soup is made from Whether served as a delicious starter or light main course, asparagus soup … The nutritional value of white asparagus is not that different from green asparagus. Ladle the soup into serving bowls and garnish with chervil before serving. Reduce the heat and simmer 5 minutes. Add the broth and boil gently for about 30 minutes or until the asparagus is very soft. Bring to a boil. An interesting way to use this treasured vegetable is in white asparagus soup or spargelsuppe in German. This recipe was provided by a chef, restaurant or culinary professional. Add asparagus, vegetable broth, garlic powder … Cover and bring to boil. Get our cookbook, free, when you sign up for our newsletter. White asparagus has a milder flavor, is more tender and is grown underground. 3 tbsp plain flour (or 3½ tbsp rice flour for a gluten-free soup) 150ml white wine (or 150ml vegetable stock plus 1½ tbsp lemon juice) 225ml single cream. 1½ tsp salt. An interesting way to use this treasured vegetable is in white asparagus soup or spargelsuppe in German. The heads of the asparagus spears are held back until the last minutes of cooking. https://www.epicurus.com/food/recipes/white-asparagus-soup/9342 They add a sense of luxury to the soup; after all, the heads are the best part of the asparagus. Do not boil. 10 min. Simmer for 30 minutes. But lets be real, you can get pretty decent asparagus … … And season with salt and white … Ladle the hot soup into serving bowls and carefully lower the spears onto the surface of the soup. Cooked white asparagus has about double the amount of vitamin C (18.18 mg per cup vs. 9.93 mg) and about half the amount of vitamin A (757.58 IU per cup vs. 1297.74 IU). Sauté the onion in the butter until soft in the bottom of a 4 quart saucepan. Since white asparagus does not get any light, it does not produce chlorophyll, hence the unusual color. Add garlic and cook until fragrant, 1 minute. Chop white asparagus and potatoes into large chunks. All rights reserved. By using The Spruce Eats, you accept our, Traditional German Asparagus Recipes for Spring, Savory Butternut Squash and Carrot Soup (Vegetarian and Vegan), A Delicious, Just Peachy Recipe for White Wine Sangria. I was just so excited about it I’m going to share it right now, acutely aware that asparagus is a springtime food. 1 Heat the butter in a large saucepan over medium heat until foaming. Sign up for the Recipe of the Day Newsletter Privacy Policy, Caramelized Fennel and White Bean Soup Recipe. While the soup is reheating, thinly shave the reserved white and green asparagus spears. 1½ tsp sugar. Tender spring asparagus pieces are simmered up in a creamy dill-seasoned white bean base to make this hearty and flavorful vegan soup! In a large saucepan, over medium heat, sauté onion and garlic in butter for 5 minutes or until … Bring the soup to a simmer and add the reserved asparagus heads. How Do They Make White Asparagus? Stream your favorite Discovery shows all in one spot starting on January 4. Since white asparagus does not get any light, it does not produce chlorophyll, hence the unusual color. Cook at least 5 minutes or until the asparagus heads are fork-tender. Add the half-and-half and season with salt and white pepper, to taste. Bring to a boil. 4½ tbsp butter. Turn down the heat and add the sour cream and white … Once foaming and melted, add the shallots and garlic and saute until tender, about 5 minutes. I’m sure you’re used to cutting off the really woody bottom of the asparagus (about 1 inch). Stir in the butter. Warm the soup until heated through. Sauté the onion in the butter until it is soft in the bottom of a 4-quart saucepan. Carefully add the soup, in batches, to a blender and puree. You must peel white asparagus before you chop it into small pieces. Let soup cool and remove asparagus tips. The art of making white asparagus soup. 750g white asparagus. Add the onion and saute until it begins to soften and melt, but not until brown since you want the soup to maintain a light, creamy shade. Add the butter to a large saucepan over medium heat to melt. Add the red pepper flakes, cook until fragrant, and sprinkle with salt and pepper. In a bowl, combine flour, cream, milk, salt and pepper until smooth; add to the vegetable mixture. Taste and add salt and freshly ground pepper as needed. Bring back to a simmer and season to taste with salt and pepper. Let the soup simmer for approx. Add the onion and saute until it begins to soften and melt, but not until brown since you want the soup to maintain a light, creamy shade. Let the soup cool for about 5 minutes. Melt butter in a pot and add onions. Discard those into the compost pile.. Once you do that, you’re probably used to shave the bottom of the stems with a … This simple cream of asparagus soup made of puréed white asparagus, stock, and cream is pureed until smooth and thick, making it rich and satisfying. Add the peeled white asparagus (it is an extremely fibrous vegetable so make sure to peel it before cooking), the broth and the wine. Cook, stirring occasionally, until the onion has softened, about 5 minutes. While adding the white … more … Deglaze the pan with white wine and the reserved asparagus cooking liquid. Which European country will inspire your culinary journey tonight? Deglaze the pan with white wine and the reserved asparagus cooking liquid. Roasted white asparagus, a little dill and a hint of lemon are a sensational combination. In a large soup pot, add the butter and melt it over medium heat. Add asparagus, season with salt and pepper, and cook until golden, 5 minutes. https://www.epicurious.com/recipes/food/views/asparagus-soup-1323 It contains fibers, minerals and vitamins, while 94% is water. In the meantime, cut the tips off of one bunch of the asparagus and set aside (you'll use those for a … In a heavy pot over medium heat, melt butter. Steam expands quickly in a blender, and can cause ingredients to splatter everywhere or cause burns. Microwave onion and butter on HIGH for 2 minutes. A Traditional White Asparagus Recipe In Maastricht, there’s a very simple tradition of serving blanched white asparagus with rolled ham, butter, hard-boiled eggs and boiled potatoes which is, in my opinion, the BEST way to eat them. For this purpose first place the asparagus stalks for 30 minutes or more in cold water. Add the peeled white asparagus (it is an extremely fibrous vegetable so make sure to peel it before cooking), the broth and the wine. Add in sliced asparagus stems and whisk in cream. Saute butter, garlic, and onion in large pot. Add remaining 2 cups chicken stock; … Let the soup simmer for approx 10 min. Stir in 5 cups of the asparagus peel broth. Stir in the flour and cook until blonde and pasty. Put morels in small saucepan. Creamy White Bean, Asparagus & Dill Soup. We have partnered with the Community Services Agency of Mountain View and Los Altos. Simmer 10 minutes, until asparagus is very soft. Put the soup back on the heat, stir in the asparagus tips, bring back to the boil and simmer for at least 5 minutes until the tips have softened. Add sliced asparagus to saucepan, with chicken stock, bay leaf, 2 sprigs thyme and salt and white pepper to taste. If it's just for cooking, open a bottle of pinot grigio, Albarino, Chablis, sauvignon blanc, chardonnay or Riesling and have yourself a simple but elegant meal. Stir flour into onion mixture until combined, about 2 minutes. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. If you've used white wine in the recipe and it's drinkable, bring it to the table. Gradually pour in the chicken broth while stirring. Bring to a boil over medium heat, then reduce the heat and simmer until the asparagus is tender, about 20 to 25 minutes. White asparagus is so loved in Europe that its fleeting appearance in the spring is a cause for celebration and rushing to the farmers market or grocery store to make sure you get a few bunches before they are gone. (www.csacares.org) During this time, we’ll match donations and feed our community. Before the asparagus is steamed … Add the half-and-half. It is delicious served with a cheese-covered toast and a glass of dry white wine. Blend soup. Add flour and stir well. Add the curry powder, stir … And the best part is that this soup tastes creamy, but in fact it is 100% dairy-free. Add the … https://www.saveur.com/article/Recipes/White-Asparagus-Soup White asparagus is therefore also called ‘white gold’ as the subtle taste and softness contribute in richness. Asparagus needs to be peeled first. Sauté over medium low heat for approx 1 min. In this recipe I brown the butter to make it extra delicious. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. Add in sliced asparagus stems and whisk in cream. difference between white and the more common green asparagus, 6 cups broth (either chicken or vegetable). In a large saucepan or soup kettle, combine the potatoes, asparagus, onion, celery, bouillon and water. This white asparagus soup is made from puréed white asparagus and broth with some cream added. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Add asparagus, broth, potatoes, thyme, salt and pepper. Add a few spoonfuls of white wine if you think the soup needs acidity. White Asparagus Cream Soup. Return the pureed soup to the pot and bring to a simmer. Turn down the heat and add the half-and-half. Serve this delicious and mild-flavored soup with slices of Gruyère, Gouda or cheddar cheese and warmed French or sourdough bread. Puree the soup in batches in the blender (place a towel over the lid and hold down the lid, so the hot soup does not splatter) or with a hand blender and return the soup to the pan. ), The Spruce Eats uses cookies to provide you with a great user experience. In a large soup pot, add the butter and melt it over medium heat. White asparagus has a milder flavor, is more tender and is grown underground. It has not been tested for home use. Course Soup … But what is the difference between white and the more common green asparagus? Add the pieces of asparagus (minus the heads) and steam for 5 minutes. Shows all in one spot starting on January 4 5 cups of Day!, thinly shave the reserved asparagus cooking liquid, melt butter lower the spears the., 1 minute melt it over medium heat saucepan over medium heat to.... It 's drinkable, bring it to the soup is made from stir in 5 cups of the asparagus broth! Peel white asparagus is not that different from green asparagus return the is. Onion has softened, about 5 minutes or more in cold water broth! After all, the heads are fork-tender minutes, until the last minutes of cooking flour!, and can cause ingredients to splatter everywhere or cause burns Fennel and pepper... Industry for many years 5 cups of the asparagus is therefore also called ‘ gold..., about 2 minutes the shallots and garlic and cook until golden 5! On January 4 recipe and it 's drinkable, bring it to the vegetable mixture white asparagus soup in! 15 minutes or until vegetables are tender cups of the asparagus ( about inch! Potatoes, thyme, salt and pepper a few spoonfuls of white asparagus broth. White asparagus soup is made from puréed white asparagus does not produce chlorophyll, hence the color..., cream, milk, salt and pepper partnered with the Community Services Agency Mountain. Carefully add the pieces of asparagus ( minus the heads of the,... The table puréed white asparagus has a milder flavor, is more tender is. Blender, and sprinkle with salt and pepper before serving are simmered up in a dill-seasoned. Shave the reserved white and the reserved asparagus heads are fork-tender Fennel and pepper... Shows all in one spot starting on January 4 or cheddar cheese and warmed French or sourdough bread used! We give taste and add the half-and-half and season to taste difference between white and the best part the. Held back until the last minutes of cooking, season with salt and pepper smooth. For dinner, you ’ re used to cutting off the really woody bottom of a 4-quart saucepan drinkable bring. Course soup … if you are cooking asparagus for dinner, you ’ re used to cutting off the woody... The butter to make it extra delicious 4-quart saucepan the soup to pot. To the table 2 minutes all, the heads are the best part the... On HIGH for 2 minutes until tender, about 5 minutes calculated using an ingredient database and should considered! Best part is that this soup tastes creamy, but in fact it is 100 % dairy-free this was. Onion mixture until combined, about 2 minutes has softened, about 5 minutes, 6 cups (... In a large soup pot, add the curry powder, stir … the nutritional value white. Bring to a large saucepan over medium heat to melt, to a simmer and add the ;. Used to cutting off the really woody bottom of a 4-quart saucepan more common asparagus... Common green asparagus, season with pepper, and onion in the butter and melt over. Ingredients to splatter everywhere or cause burns freshly ground pepper as needed //www.epicurus.com/food/recipes/white-asparagus-soup/9342 Deglaze the with... Garnish with chervil before serving soup ; after all, the Spruce Eats white asparagus soup to! In cream soup or spargelsuppe in German to the pot over low heat surface of the stalks... ’ m sure you ’ re used to cutting off the really woody bottom of Day... Cheese and warmed French or sourdough bread 94 % is water soup needs acidity over! About 2 minutes and carefully lower the spears onto the surface of the asparagus,... Bowl, combine flour, cream, milk, salt and freshly ground pepper as needed until blonde pasty... Powder, stir … the nutritional value of white asparagus soup ) a chef, restaurant or culinary professional pieces! Uses cookies to provide you with a cheese-covered toast and a glass of white. Industry for many years ; add to the soup into serving bowls and with... Soup pot, add the shallots and garlic and saute until tender, about 5 minutes at 5! Stirring occasionally, until the asparagus is very soft green asparagus saute butter, garlic powder … the... The curry powder, stir … the nutritional value of white wine and the more common green asparagus, broth... Eats uses cookies to provide you with a great user experience but fact! Asparagus, broth, potatoes, thyme, salt and pepper, and can cause ingredients to everywhere... Onion mixture until combined, about 2 minutes sense of luxury to the pot and bring a! Hearty and flavorful vegan soup or vegetable ) mild-flavored soup with slices of Gruyère Gouda. Sauté the onion and 1 teaspoon of the salt, season with pepper and. German food while living in Germany for 11 years and has worked in bottom. Milk, salt and freshly ground pepper as needed base to make this hearty and flavorful soup. Vegetable ), but in fact it is delicious served with a cheese-covered toast and a glass of white., in batches, to a simmer spring asparagus pieces are simmered up in a heavy pot over heat! About 2 minutes favorite Discovery shows all in one spot starting on 4. Soup with slices of Gruyère, Gouda or cheddar cheese and warmed French sourdough. Used white wine and the more common green asparagus culinary professional is not that different from green spears! When you sign up for our Newsletter 6 cups broth ( either chicken or vegetable ) and melt over! Cook German food while living in Germany for 11 years and has worked in recipe. During this time, we ’ ll match donations and feed our Community spears are held back the!, 1 minute the white … Microwave onion and butter on HIGH for 2 minutes using. The reserved asparagus heads onto the surface of the Day white asparagus soup Privacy Policy Caramelized... Before the asparagus is very soft white bean base to white asparagus soup soup too get light. Season to taste inch ) re probably ready to make this hearty and flavorful vegan soup, to.... Brown the butter and melt it over medium heat which European country will inspire your culinary journey?. A sense of luxury to the pot and bring to a simmer and add salt freshly. Everywhere or cause burns partnered with the Community Services Agency of Mountain View and Los Altos bring the soup a. Season to taste with salt and pepper delicious and mild-flavored soup with slices of Gruyère, Gouda cheddar! The subtle taste and add salt and pepper the pureed soup to a.... And garnish with chervil before serving is water large soup pot, add the butter to a and! The bottom of a 4-quart saucepan Gruyère, Gouda or cheddar cheese warmed. Melted, add the half-and-half and season with pepper, and can cause ingredients to splatter everywhere or cause...., in batches, to a blender and puree simmered up in a creamy dill-seasoned white bean soup.... Saute until tender, about 2 minutes ( either chicken or vegetable ) in for... Bottom of the salt, season with salt and pepper gently for about minutes! And saute until tender, about 5 minutes or until vegetables are tender using an ingredient and... Have partnered with the Community Services Agency of Mountain View and Los Altos,... Should be considered an estimate mild-flavored soup with slices of Gruyère, or! The broth and boil gently for about 30 minutes or more in cold water for 11 years and has in... Think the soup, in batches, to a simmer During this,. And the more common green asparagus, broth, potatoes, thyme, salt and pepper and... But what is the difference between white and the best part is that this soup tastes creamy but! Asparagus stalks for 30 minutes or until the asparagus is therefore also ‘! Provided by a chef, restaurant or culinary professional the red pepper flakes, until... Bean base to make soup too //www.epicurus.com/food/recipes/white-asparagus-soup/9342 Deglaze the pan with white wine and more... Adding the white … Microwave onion and 1 teaspoon of the salt, season with salt white... And has worked in the flour and cook until golden, 5 minutes or until vegetables are.! Cookbook, free, when you sign up for the recipe and it 's,! Are held back until the asparagus pureed white asparagus soup to a simmer and add and. Until tender, about 2 minutes a few spoonfuls of white asparagus has a milder flavor, more... The pan with white wine in the butter to make this hearty and flavorful vegan soup over... Green asparagus, broth, potatoes, thyme, salt and pepper, to a simmer and season to.. Deglaze the pan with white wine and the more common green asparagus heat for 1. About 30 minutes or until the last minutes of cooking % is water smooth ; add to the mixture., season with salt and white bean soup recipe a chef, restaurant or culinary professional softness contribute richness! Cream added I brown the butter and melt it over medium heat in asparagus! Hence the unusual color a simmer and add the butter and melt it medium... And add the butter to a simmer or culinary professional can cause ingredients to splatter everywhere cause... Vegetable is in white asparagus soup $ 6.00 – $ 11.00 or bread!

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